Pyrolux PYROCAST Roaster — 38 x 23cm

The Pyrolux PYROCAST Roaster 38 x 23cm is a pre-seasoned cast iron roasting pan for meat, vegetables, baked dishes and larger family meals. Its rectangular cooking surface gives you room to spread ingredients in a single layer for roasting, browning and grilling.

The cast iron body holds heat throughout cooking and keeps food warm when served at the table. Moulded side handles provide balanced grip points when moving the hot roaster with oven mitts or pot holders.

Key Features

• Heavy-duty cast iron construction: Retains heat during roasting, searing, sautéing and grilling.
• Pre-seasoned black patina: Helps protect the cast iron from rust and develops with continued use and care.
• 38 x 23cm rectangular cooking surface: Provides room for roasts, vegetables, baked meals and shared dishes.
• Multiple heat-source compatibility: Suitable for induction, ceramic, electric and gas cooktops, ovens, grills and campfires.
• Moulded side handles: Provide balanced grip points when lifting with suitable hand protection.
• Cooktop-to-table use: Keeps food hot when the roaster is taken from the oven or grill to the table.
• Indoor and outdoor cooking: Suits home kitchens, commercial cooking, barbecues and camping.

Choose Your Size

Size: 38 x 23cm

A rectangular cast iron roaster for meat, vegetables, baked dishes and larger meals prepared in the oven, on the grill or over a campfire.

Specs

• Brand: Pyrolux
• Range: PYROCAST
• Product Type: Rectangular cast iron roaster
• Size: 38 x 23cm
• Material: Cast iron
• Finish: Pre-seasoned black patina
• Handle Type: Moulded side handles
• Cooktop Compatibility: Induction, ceramic, electric and gas
• Oven Use: Suitable
• Outdoor Use: Suitable for grills and campfires
• Recommended Cooking Heat: Low to medium
• Dishwasher Safe: No
• Recommended Cleaning: Hand wash only

Use and Care

• Apply a thin layer of vegetable oil to the cooking surface before use.
• Preheat the roaster slowly over low to medium heat.
• Use low to medium heat for most cooking.
• Reserve high heat for short periods of searing or browning.
• Use oven mitts or pot holders when handling hot cast iron.
• Hand wash with hot water and a nylon brush or non-abrasive sponge.
• Use a pan scraper to remove stuck-on food.
• A small amount of mild detergent can be used when needed, but frequent use may reduce the seasoning.
• For stubborn residue, add a small amount of water and simmer for about one minute. Let the roaster cool before scraping.
• Dry the cookware immediately with a lint-free cloth or paper towel.
• Apply a very light coating of cooking oil while the cast iron is still warm.
• Do not place hot cast iron into cold water.
• Do not wash the roaster in a dishwasher.
• Store in a cool, dry place to reduce the risk of rust.

What’s Included

• 1 x Pyrolux PYROCAST Roaster 38 x 23cm

FAQ

Q: Can the PYROCAST Roaster be used on an induction cooktop?
A: Yes. The cast iron roaster is suitable for induction, ceramic, electric and gas cooktops.

Q: Can this roaster be used in the oven?
A: Yes. It is suitable for roasting and baking in the oven.

Q: Can I use the roaster on a grill or campfire?
A: Yes. The cast iron construction is suitable for grills and campfire cooking.

Q: Does the roaster need seasoning?
A: It arrives pre-seasoned. Applying a light layer of cooking oil after cleaning helps maintain the surface and protect the cast iron from rust.

Q: Is the PYROCAST Roaster dishwasher safe?
A: No. Dishwasher cleaning can remove the seasoning and leave the cast iron open to rust.