Bakemaster Professional Vitreous Enamel Roasting Pan 40cm
Ships NZ-wide from Auckland by tracked courier. Flat $9.99. Allow 2-4 business days handling and 1-2 weeks delivery.
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Bakemaster Professional Vitreous Enamel Roasting Pan 40cm
Roast meat and vegetables in the Bakemaster Professional Vitreous Enamel 40cm Roasting Pan. The rectangular steel pan measures 40 x 28 x 8cm and has a hard-wearing speckled enamel surface for oven cooking and easy cleaning.
Product details
- Range: Professional Vitreous Enamel
- Colour: Black speckled enamel
- Material: Steel with vitreous enamel surface
- Dimensions: 40 x 28 x 8cm
- Solid rectangular roasting pan
- Vitreous enamel surface
- Suitable for direct heat including induction on low to medium heat
- Packaging: sleeve
What's included
One roasting pan measuring 40 x 28 x 8cm. A rack, food and other enamelware are not included.
Care instructions
Clean before first use and dry thoroughly. Use oven gloves when hot. Use low to medium heat on direct heat sources and take extra care with ceramic and induction hobs, which heat quickly. If overheated, turn off the heat and leave to cool. Do not pour cold water into a hot pan. Lift rather than slide over scratch-prone surfaces. Inspect regularly and discard if dropped and chipped.
Frequently asked questions
What is included?
One roasting pan measuring 40 x 28 x 8cm. A rack, food and other enamelware are not included.
Does it include a roasting rack?
No. This listing supplies the roasting pan only.
Can I use it on direct heat?
Yes. Follow the manufacturer guidance for low to medium heat, taking extra care with rapidly heating ceramic and induction hobs.
What is it made from?
Steel with vitreous enamel surface.
How should it be cleaned?
Clean before first use and dry thoroughly. Use oven gloves when hot. Use low to medium heat on direct heat sources and take extra care with ceramic and induction hobs, which heat quickly. If overheated, turn off the heat and leave to cool. Do not pour cold water into a hot pan. Lift rather than slide over scratch-prone surfaces. Inspect regularly and discard if dropped and chipped.
