Home Bakemaster Classic Individual Round Pie Dish 10cm
Bakemaster Classic Individual Round Pie Dish 10cm — product view
Bakemaster Classic Individual Round Pie Dish 10cm — angled retail packaging view
Bakemaster Classic Individual Round Pie Dish 10cm — front retail packaging view
Bakemaster Classic Individual Round Pie Dish 10cm — product view
Bakemaster Classic Individual Round Pie Dish 10cm — angled retail packaging view
Bakemaster Classic Individual Round Pie Dish 10cm — front retail packaging view

Bakemaster Classic Individual Round Pie Dish 10cm

Sale price $10.95
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Ships NZ-wide from Auckland by tracked courier. Flat $9.99. Allow 2-4 business days handling and 1-2 weeks delivery.

Returns accepted within 30 days, subject to our refund policy. Damaged in transit? Send us a photo within 48 hours so we can help.

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Bakemaster Classic Individual Round Pie Dish 10cm — product view

Bakemaster Classic Individual Round Pie Dish 10cm

$10.95

Bake a personal pie, quiche or tart with the Bakemaster Classic individual round pie dish. Its heavy-duty carbon steel body measures 10cm across and 3cm deep, with a double non-stick coating to help release the finished bake.

Product details

  • Range: Classic
  • Colour: Dark non-stick finish
  • Material: Heavy-duty carbon steel with double non-stick coating
  • Diameter: 10cm
  • Depth: 3cm
  • Individual round dish
  • Double non-stick coating for easy release
  • Packaging: sleeve

What's included

One 10cm round pie dish. Food and other bakeware are not included.

Care instructions

Before first use, remove all packaging and any retail clip, wash in warm soapy water and dry thoroughly. Use non-metal utensils and avoid metal scourers to protect the coating. Use oven gloves when handling hot bakeware.

Frequently asked questions

What is included?

One 10cm round pie dish. Food and other bakeware are not included.

How many dishes are supplied?

One individual round dish is included.

Does it have a loose base?

No. This is a one-piece pie dish with a fixed base.

What is it made from?

Heavy-duty carbon steel with double non-stick coating.

How should it be cleaned?

Before first use, remove all packaging and any retail clip, wash in warm soapy water and dry thoroughly. Use non-metal utensils and avoid metal scourers to protect the coating. Use oven gloves when handling hot bakeware.