Home Bakemaster Classic Individual Oval Pie Dish 13.5cm
Bakemaster Classic Individual Oval Pie Dish 13.5cm — product view
Bakemaster Classic Individual Oval Pie Dish 13.5cm — angled retail packaging view
Bakemaster Classic Individual Oval Pie Dish 13.5cm — front retail packaging view
Bakemaster Classic Individual Oval Pie Dish 13.5cm — product view
Bakemaster Classic Individual Oval Pie Dish 13.5cm — angled retail packaging view
Bakemaster Classic Individual Oval Pie Dish 13.5cm — front retail packaging view

Bakemaster Classic Individual Oval Pie Dish 13.5cm

Sale price $10.95
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Ships NZ-wide from Auckland by tracked courier. Flat $9.99. Allow 2-4 business days handling and 1-2 weeks delivery.

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Bakemaster Classic Individual Oval Pie Dish 13.5cm — product view

Bakemaster Classic Individual Oval Pie Dish 13.5cm

$10.95

Make individual savoury pies and sweet tarts with the Bakemaster Classic oval pie dish. The 13.5 x 10 x 3cm carbon steel dish has a double non-stick coating and an oval shape suited to single-serving bakes.

Product details

  • Range: Classic
  • Colour: Dark non-stick finish
  • Material: Heavy-duty carbon steel with double non-stick coating
  • Dimensions: 13.5 x 10 x 3cm
  • Individual oval dish
  • Double non-stick coating for easy release
  • Packaging: sleeve

What's included

One oval pie dish measuring 13.5 x 10 x 3cm. Food and other bakeware are not included.

Care instructions

Before first use, remove all packaging and any retail clip, wash in warm soapy water and dry thoroughly. Use non-metal utensils and avoid metal scourers to protect the coating. Use oven gloves when handling hot bakeware.

Frequently asked questions

What is included?

One oval pie dish measuring 13.5 x 10 x 3cm. Food and other bakeware are not included.

Is this a set of dishes?

No. This listing supplies one oval pie dish.

Can it be used for quiche or tarts?

Yes. The manufacturer identifies pies, quiches and tarts as suitable uses.

What is it made from?

Heavy-duty carbon steel with double non-stick coating.

How should it be cleaned?

Before first use, remove all packaging and any retail clip, wash in warm soapy water and dry thoroughly. Use non-metal utensils and avoid metal scourers to protect the coating. Use oven gloves when handling hot bakeware.