Pyrolux PYROCHEF Round French Oven - Meringue
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Pyrolux PYROCHEF Round French Oven - Meringue
The Pyrolux PYROCHEF Round French Oven in Meringue is designed for casseroles, slow-cooked stews, soups, roasts, sautéing and baking. Available in three sizes, it gives you the flexibility to choose a pot for everyday meals, family cooking or larger batches.
The enamelled cast iron body distributes and retains heat during cooking, while the close-fitting lid helps keep moisture inside the pot. Its smooth three-layer enamel coating creates a non-reactive cooking surface that is suitable for tomato-based dishes, marinades and other acidic foods.
Key Features
- Enamelled cast iron construction: Retains and distributes heat during simmering, roasting and baking.
- Three-layer enamel coating: Provides a smooth cooking surface that is easier to clean.
- Close-fitting cast iron lid: Helps retain moisture during slow cooking, braising and roasting.
- Cooktop-to-oven cooking: Suitable for recipes that begin on the cooktop and finish in the oven.
- Compatible with all cooktops: Suitable for gas, electric, halogen, ceramic and induction.
- Non-reactive enamel surface: Can be used with acidic and alkaline foods, including tomato sauces and marinades.
- Lighter cast iron design: Up to 40% lighter than competing cast iron cookware.
- Cast stainless steel knob: Provides a secure grip when lifting the lid with suitable hand protection.
Choose Your Size
- 24cm/4L: A practical everyday size for casseroles, soups, smaller roasts and family meals.
- 26cm/5L: Provides extra capacity for larger stews, braised dishes and batch cooking.
- 28cm/6L: Suits large casseroles, soups, roasts and meals prepared in bigger quantities.
Specs
- Brand: Pyrolux
- Range: PYROCHEF
- Product Type: Round French oven
- Colour: Meringue
- Available Sizes: 24cm/4L, 26cm/5L and 28cm/6L
- Material: Enamelled cast iron
- Enamel Coating: Three layers
- Knob Material: Cast stainless steel
- Lid Type: Close-fitting cast iron lid
- Cooktop Compatibility: Gas, electric, halogen, ceramic and induction
- Oven Safe: Yes
- Recommended Cooking Heat: Low to medium
- Dishwasher Safe: Yes, although handwashing is recommended
Use and Care
- Remove all paper, labels and packaging before first use.
- Wash in hot, soapy water, then rinse and dry thoroughly.
- Use low to medium heat for most cooking.
- Reserve high heat for short periods of searing or browning.
- Do not allow the cookware to boil dry.
- Let the French oven cool before placing it in water.
- Handwash in warm, soapy water to help preserve the enamel finish.
- Use oven mitts or a thick cloth when handling the pot, lid or stainless steel knob during and after cooking.
What’s Included
- 1 x Pyrolux PYROCHEF Round French Oven - Meringue(selected size)
- 1 x Close-fitting cast iron lid
FAQ
Q: Which PYROCHEF Meringue French Oven size should I choose?
A: The 24cm/4L works well for everyday meals and smaller roasts. The 26cm/5L provides more room for family cooking, while the 28cm/6L suits larger casseroles, soups and batch meals.
Q: Can this French oven be used on an induction cooktop?
A: Yes. All available sizes are suitable for induction, gas, electric, halogen and ceramic cooktops.
Q: Can I cook tomato-based dishes in it?
A: Yes. The enamel surface is non-reactive and suitable for acidic foods, including tomato sauces and marinades.
Q: Is it dishwasher safe?
A: Yes, although handwashing in warm, soapy water is recommended to help maintain the enamel finish.
| Size |
24cm/4L, 26cm/5L, 28cm/6L |
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