{"product_id":"bakemaster-professional-vitreous-enamel-baking-sheet-35x28cm-catalogue-2026","title":"Bakemaster Professional Vitreous Enamel Baking Sheet 35x28cm","description":"\u003cp\u003eBake cookies, meringues and pastries with the Bakemaster Professional Vitreous Enamel Baking Sheet. Its 35 x 28cm speckled enamel surface distributes heat, with flat edges to help slide off finished bakes.\u003c\/p\u003e\u003ch2\u003eProduct details\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eRange: Professional Vitreous Enamel\u003c\/li\u003e\n\u003cli\u003eColour: Black speckled enamel\u003c\/li\u003e\n\u003cli\u003eMaterial: Steel with vitreous enamel surface\u003c\/li\u003e\n\u003cli\u003eDimensions: 35 x 28 x 1cm\u003c\/li\u003e\n\u003cli\u003eVitreous enamel surface\u003c\/li\u003e\n\u003cli\u003eFlat edges for removing baked goods\u003c\/li\u003e\n\u003cli\u003ePackaging: sleeve\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eWhat's included\u003c\/h2\u003e\u003cp\u003eOne 35 x 28 x 1cm vitreous enamel baking sheet. Cookies, ingredients and other bakeware are not included.\u003c\/p\u003e\u003ch2\u003eCare instructions\u003c\/h2\u003e\u003cp\u003eClean before first use and dry thoroughly. Use oven gloves when hot. Use low to medium heat on direct heat sources and take extra care with ceramic and induction hobs, which heat quickly. If overheated, turn off the heat and leave to cool. Do not pour cold water into a hot pan. Lift rather than slide over scratch-prone surfaces. Inspect regularly and discard if dropped and chipped.\u003c\/p\u003e\u003ch2\u003eFrequently asked questions\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eWhat is included?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eOne 35 x 28 x 1cm vitreous enamel baking sheet. Cookies, ingredients and other bakeware are not included.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs this an insulated multi-layer Classic sheet?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eNo. This model has a vitreous enamel surface and is a separate product.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat can I bake on it?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe manufacturer recommends cookies, meringues and pastries among its uses.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat is it made from?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSteel with vitreous enamel surface.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow should it be cleaned?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eClean before first use and dry thoroughly. Use oven gloves when hot. Use low to medium heat on direct heat sources and take extra care with ceramic and induction hobs, which heat quickly. If overheated, turn off the heat and leave to cool. Do not pour cold water into a hot pan. Lift rather than slide over scratch-prone surfaces. Inspect regularly and discard if dropped and chipped.\u003c\/p\u003e","brand":"Bakemaster","offers":[{"title":"Default Title","offer_id":50326578397461,"sku":"40117","price":46.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/2470\/3509\/files\/40117_a__34804.1607046597.1280.1280.jpg?v=1792969049","url":"https:\/\/thecastironshop.co.nz\/products\/bakemaster-professional-vitreous-enamel-baking-sheet-35x28cm-catalogue-2026","provider":"The Cast Iron Shop","version":"1.0","type":"link"}